10.00 AM - Participant Registration

10.15 AM - 11.00 AM
CELLULITE: A PATHOLOGY TO UNDERSTAND AND TREAT
Cellulite is not a simple aestheticism, but a complex biological condition with profound pathophysiological implications.

The following intervene:

Giovanni Scapagnini, Full Professor of Clinical Nutrition, University of Molise
Eugenio Luigi Iorio, Teacher of Aging Biology, University of Uberlândia, Brazil
Andrea Sbarbati, Full Professor of Human Anatomy, at the University of Verona
Matteo Basso, Dermatologist, Aesthetic Physician
Emanuela Di Lella, Dermatologist, Aesthetic Doctor

11.30 AM - 12.15 PM
NUTRACEUTICAL AND AESTHETIC: FROM FOOD TO SKIN
Nutraceuticals represents one of the most dynamic areas of the integration between nutrition and aesthetic health. This workshop, coordinated by Prof. Giovanni Scapagnini and Prof. Eugenio Luigi Iorio, explores the concept of nutraceuticals and functional foods, analyzing their potential role in modulating skin and tissue dysesthetisms: from stretch marks to wrinkles to cellulite.

Intervene:

Giovanni Scapagnini, Full Professor of Clinical Nutrition, University of Molise
Eugenio Luigi Iorio, Teacher of Aging Biology, University of Uberlândia, Brazil
Pucci Romano, Specialist in Dermatology and Venereology
Giovanna Riccardi, Pharmacist and Nutritionist Biologist

12.15 PM - 1.00 PM
OXIDATIVE AND AESTHETIC STRESS. THE ROLE OF MOLECULAR DIAGNOSTICS
Oxidative stress plays a central role in the processes of skin aging, tissue inflammation, and systemic metabolic alterations. This workshop delves into the basics of the redox system and methods for measuring oxidative stress, with particular reference to the d-ROMs and BAP tests.

Intervene:

Eugenio Luigi Iorio, Docent of Biology of Aging, University of Uberlândia, Brazil
Giovanni Scapagnini, Full Professor of Clinical Nutrition, University of Molise

2.15 PM - 2.45 PM
WINE AND BEAUTY: AN EVOLUTIONARY HISTORICAL LINK, REDISCOVERED BY SCIENCE
Wine has accompanied human history in many cultural and biological aspects, including beauty. Starting from an evolutionary and historical approach, this session traces how wine has interacted with the concept of aesthetic, cultural, and nutritional well-being.

The following intervene:

Giovanni Scapagnini, Full Professor of Clinical Nutrition, University of Molise
Eugenio Luigi Iorio, Docent of Biology of Aging, University of Uberlândia, Brazil
Andrea Sbarbati, Full Professor of Anatomy, at the University of Verona

3.00 PM - 3.40 PM
AGAINST GENDER-BASED VIOLENCE, TOWARDS AN INCLUSIVE SOCIETY
In a social context marked by the loss of value references, emotional fragility, anger, the seduction of easy money, the destabilizing impact of technology, the power of image, people often feel unfinished, inadequate, and angry. As a result, aggression permeates interpersonal relationships and spreads in alarming forms.
We discuss it with experts and representatives of psychology, entertainment, law enforcement, aesthetics, medicine, and associations working in the field of preventing and combating gender-based violence, promoting ethical and inclusive solutions in line with the values of the Award “Giovanni Di Castri”

4.15 PM
GIOVANNI DI CASTRI AWARD
Dr. Giovanni Di Castri was an authoritative Cardiovascular Surgeon and pioneer of Italian professional aesthetics.
Gifted with integrity, consistency, deep ethics, and unassailable morality, he designed the future with passion, actively engaging the new generations: actions aligned with the heart, profession, and ethical values of responsible aesthetics.
These ideals, pillars of Fiera Roma and Roma International Estetica, give life to the Award “Giovanni Di Castri”. Established to perpetuate its legacy, it recognizes individuals, professionals, organizations, institutions, and events that promote good educational and aesthetic practices, rewarding ethical substance over superficial appearance, and encouraging daily commitment to an inclusive and innovative sector.

5.00 PM
ELECTIC STYLE: IL POTERE DEL COLORE
Sfilata a cura di Pablo Gil Cagnè